SIAM TROPICAL
Taste the Paradise…
Ingredients
✔️ 45 ml BANGKOK
✔️ 15 ml Dry Orange Liquor
✔️ 45 ml Pineapple Juice
✔️ 45 ml Mango Juice
✔️ 15 ml Watermelon Syrup
✔️ 10 ml Yogurt Syrup
✔️ 30 ml Fresh Lime Juice
✔️ 10 pcs Mint Leaves
✔️ 10 ml Egg white (optional)
Glass Type & Garnish
Garnish: Fruit Cubes & a Mint Spring
Glass: Highball
How To Make
Add all ingredients and torn mint leaves into a cocktail shaker filled with ice. Shake well and strain into a high ball glass. Decorate with a mint spring.
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